- Border Hotel
Scottish Borders
Kelso
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Border Hotel, Scottish Borders, Kelso, Scottish Borders
Restaurant Menu
Menu | ||
Home made Starters | ||
| Soup of the day | £3.75 | |
| Crayfish cocktail | £5.65 | |
| Fresh field mushroom with haggis & whisky sauce | £5.45 | |
| Scottish Smoked Salmon | £6.25 | |
| Stornaway Black pudding with bacon & poached egg | £5.75 | |
| Goats cheese & red onion tart | £5.45 | |
| Chefs pate with oatcakes | £5.75 | |
| Moules Marinieres | £6.25 | |
| Wild wood pigeon breast with dressed salad | £5.25 | |
Home Made Main Courses. | ||
| Beefsteak & ale pie | £10.95 | |
| Border lamb | £9.95 | |
| Eyemouth Haddock | £13.95 | |
| Slow roasted belly pork | £9.95 | |
| Beef Stroganoff | £11.45 | |
| Tagliatelle | £10.45 | |
| Eyemouth smoked haddock & pea risotto | £9.45 | |
| Fresh scottish Salmon | £10.45 | |
| Vegetarian Risotto of the day | £11.95 | |
| Chicken on a bed of haggis with whisky sauce | £10.45 | |
| local pheasant with a whisky jus | £9.45 | |
| Scottish Roast beef with Yorkshire pudding | £8.95 | |